Meine langjährige Ko-Autorin D. Jarvis schrieb vor 20 Jahren More than half of British homes use gas as their cooking fuel and even a small risk associated with either acute or chronic inhalation of the by-products of gas combustion— such as other nitrogen containing species, formaldehyde, sulphur dioxide and particulates—would have a substantial influence on … Continue reading NO2 Effekte von innen betrachtet (6000 Tote XIX)